Sunday, September 13, 2009

Microwave Paper Cup Cancer

4 cheese lasagna with pesto and white sauce in the microwave.




Today my kitchen was filled with a delicious smell, they have given off a particular scent lasagna, of course, the taste was delicious! He
layered cheese (parmesan, mozzarella, gorgonzola cheese and soft cheese) and a layer of white sauce and pesto alla Genovese.
I made 4 layers, I baked for 30 minutes at 200 degrees, and eventually I used the grill to give some color.
Béchamel I made it to the microwave because I got the idea to do these lasagne too late, so I made it in 6 minutes.
I put in a bowl, 50 g butter, 50 g of flour at room temperature, I added 500 ml of milk little by little and mixed without lumps, a bit of salt and I cooked for 6 minutes in the microwave . E 'is also very fast and good!

I'm going to make apple pie! Hello

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